Sunday, October 2, 2011

Baby block cakes!

When I got the invitation in the mail for my cousin, Jessica's baby shower, of course I got all excited about making a cake for the event. It didn't matter that the shower was only one week after the wedding that I was scheduled to make the groom's cake for - I was doing it!

Of course my Aunt was happy to have me make the cake, and even gave me complete creative license. Her only request was that the cake be chocolate, and no girly colors, since her grandchild-to-be is a boy.

It took a bit of searching - so many ideas and so little time - but I finally decided on a baby block cake. Now I had heard some horror stories about working with smaller cakes, which I believed because working with the little round cakes for my niece's smash cake was very challenging (good thing I was able to just fix it with lots of frosting!).

So, to make things easier on myself, I opted to make 4 inch cubes instead of 3 inch ones. The frosting part was easy, and the fondant part wasn't too hard, except that I had lots of little wrinkles at the bottom of each block. Easy fix though - just covered it up with frosting lines.


 And here's the fun part. All four cakes were chocolate, but each had a different filling. One was vanilla buttercream, one was peppermint buttercream, one was chocolate buttercream, and the last one was peanut butter buttercream.

Congrats and best wishes to my cousin - hope you (and your baby!) loved the cake!

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